In this package, you will find coffee from Kenya. Its taste features notes of lemon, currant, blueberry, tea, and cocoa.
Country: Kenya
Region: Kirinyaga County
Altitude: 1580 m a.s.l.
Varietal: SL28, SL34, Batian
Brewing method:
Open the package, tear off the top part of the paper sachet, and place the drip bag over a cup. Then, pour approximately 20 ml of water at 92℃ and wait for 20 seconds, after which slowly pour another 160 ml of water.
| Manufacturer: | YOCO |
|---|---|
| Acidity: | High |
| Arabica / Robusta (ratio): | ARABICA |
| Body: | High |
| Brewing type: | Chemex, aeropress, drip coffee brewer, dripper, french press |
| Caffeine content: | Caffeinated |
| Coffee bean origin: | Kenya |
| Coffee scoring: | 82.75 |
| Flavour notes: | citrus fruits, forest fruits, red fruits, tea |
| Growing location: | 1580 |
| Growing region: | Mount Kenya |
| Roast level: | Light |
| Specialty: | Yes |
| Sweetness: | Średnia |
| Variety: | SL28, SL34, Batain |
| Coffee form: | Ground |
| Processing: | Washed 24h dry fermented |
| Tasting notes: | Cytryna, porzeczka, jagoda, herbata, kakao |
| Product type: | Coffee |
| Index: | 2101013078 |
In this package, you will find coffee from Kenya. Its taste features notes of lemon, currant, blueberry, tea, and cocoa.
Country: Kenya
Region: Kirinyaga County
Altitude: 1580 m a.s.l.
Varietal: SL28, SL34, Batian
Brewing method:
Open the package, tear off the top part of the paper sachet, and place the drip bag over a cup. Then, pour approximately 20 ml of water at 92℃ and wait for 20 seconds, after which slowly pour another 160 ml of water.
| Manufacturer: | YOCO |
|---|---|
| Acidity: | High |
| Arabica / Robusta (ratio): | ARABICA |
| Body: | High |
| Brewing type: | Chemex, aeropress, drip coffee brewer, dripper, french press |
| Caffeine content: | Caffeinated |
| Coffee bean origin: | Kenya |
| Coffee scoring: | 82.75 |
| Flavour notes: | citrus fruits, forest fruits, red fruits, tea |
| Growing location: | 1580 |
| Growing region: | Mount Kenya |
| Roast level: | Light |
| Specialty: | Yes |
| Sweetness: | Średnia |
| Variety: | SL28, SL34, Batain |
| Coffee form: | Ground |
| Processing: | Washed 24h dry fermented |
| Tasting notes: | Cytryna, porzeczka, jagoda, herbata, kakao |
| Product type: | Coffee |
| Index: | 2101013078 |