In this package, you will find coffee from Colombia. Its taste features notes of dark chocolate cherry, negroni, and light sour wine.
Country: Colombia
Region: Gaitania
Altitude: 1550 - 1700 m a.s.l.
Varietal: Colombia, Castilo, Caturra
Brewing method:
Open the package, tear off the top part of the paper sachet, and place the drip bag over a cup. Then, pour approximately 20 ml of water at 92℃ and wait for 20 seconds, after which slowly pour another 160 ml of water.
Manufacturer: | YOCO |
---|---|
Acidity: | Medium |
Arabica / Robusta (ratio): | ARABICA |
Body: | High |
Brewing type: | Chemex, aeropress, drip coffee brewer, dripper, french press |
Caffeine content: | Caffeinated |
Coffee bean origin: | Colombia |
Flavour notes: | chocolate, liquor |
Growing location: | 1550 - 1700 |
Growing region: | Gaitania |
Roast level: | Light |
Specialty: | Yes |
Sweetness: | Średnia |
Variety: | Colombia, Castilo, Caturra |
Coffee form: | Ground |
Processing: | Infused with Red wermouth |
Tasting notes: | Wiśnia w ciemnej czekoladzie, negroni, jasne wino sour |
Product type: | Coffee |
Index: | 2101013079 |
In this package, you will find coffee from Colombia. Its taste features notes of dark chocolate cherry, negroni, and light sour wine.
Country: Colombia
Region: Gaitania
Altitude: 1550 - 1700 m a.s.l.
Varietal: Colombia, Castilo, Caturra
Brewing method:
Open the package, tear off the top part of the paper sachet, and place the drip bag over a cup. Then, pour approximately 20 ml of water at 92℃ and wait for 20 seconds, after which slowly pour another 160 ml of water.
Manufacturer: | YOCO |
---|---|
Acidity: | Medium |
Arabica / Robusta (ratio): | ARABICA |
Body: | High |
Brewing type: | Chemex, aeropress, drip coffee brewer, dripper, french press |
Caffeine content: | Caffeinated |
Coffee bean origin: | Colombia |
Flavour notes: | chocolate, liquor |
Growing location: | 1550 - 1700 |
Growing region: | Gaitania |
Roast level: | Light |
Specialty: | Yes |
Sweetness: | Średnia |
Variety: | Colombia, Castilo, Caturra |
Coffee form: | Ground |
Processing: | Infused with Red wermouth |
Tasting notes: | Wiśnia w ciemnej czekoladzie, negroni, jasne wino sour |
Product type: | Coffee |
Index: | 2101013079 |