Whole-bean specialty coffee from Kenya, roasted by Trigger roasting brand. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. The brew resembles the flavour of milk chocolate, hibiscus, and redcurrant.
Country: Kenya
Region: Kirinyaga
Farm: Rung'eto FCS
Producer: Kii
Varietal: SL 28, SL 34, Batian, Ruiru 11
Altitude: 1600-1800 m a.s.l.
Processing: Washed
Cupping score: 87 / 100 points
| Manufacturer: | TRIGGER |
|---|---|
| Acidity: | High |
| Body: | High |
| Brewing type: | Chemex, aeropress, drip coffee brewer, dripper |
| Coffee bean origin: | Kenya |
| Coffee scoring: | 87 |
| Farm: | Rung'eto FCS |
| Flavour notes: | chocolate, red fruits |
| Growing location: | 1600-1800 |
| Growing region: | Kirinyaga |
| Roast level: | Light |
| Specialty: | Yes |
| Sweetness: | High |
| Thermal: | No |
| Variety: | SL28, SL34, Batian, Ruiru 11 |
| Packaging: | 250 g |
| Coffee form: | Whole Bean |
| Processing: | Washed |
| Product type: | Coffee |
| Index: | 2101012717 |
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