Low-caffeine specialty coffee from Costa Rica, roasted in Berlin by The Barn. Medium roasted, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods, as well as for Espresso. In the cup, you can expect the notes of poached pear and chocolate.
Country: Costa Rica
Region: West Valey
Farm: Volcan Azul
Producer: Alejo Castro Kahle
Processing: Washed
Varietal: Laurina
Altitude: 1500 m a.s.l.
Cupping score: 86 / 100 points
| Manufacturer: | THE BARN |
|---|---|
| Acidity: | High |
| Body: | Low |
| Brewing type: | Chemex, aeropress, drip coffee brewer, dripper, espresso machine, french press, moka pot, pressure maker |
| Coffee bean origin: | Costa Rica |
| Coffee scoring: | 86 |
| Farm: | Volcan Azul |
| Flavour notes: | chocolate |
| Growing location: | 1500 |
| Growing region: | West Valey |
| Roast level: | Medium |
| Specialty: | Yes |
| Sweetness: | High |
| Variety: | Laurina |
| Packaging: | 250 g |
| Coffee form: | Whole Bean |
| Processing: | Washed |
| Tasting notes: | Poached Pear. Chocolate. |
| Product type: | Coffee |
| Index: | 2101020361 |
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