Specialty whole-bean coffee from Kenya, roasted in Berlin by The Barn. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can expect hints of hibiscus and blackcurrant.
Country: Kenya
Region: Nyeri
Farm: Barichu Farmers Cooperative Society
Producer: Barichu Cooperative Society
Processing: Washed
Varietal: SL28 & SL34
Altitude: 1800 m a.s.l.
| Manufacturer: | THE BARN |
|---|---|
| Acidity: | High |
| Arabica/Robusta: | 100% Arabica |
| Body: | Low |
| Brewing type: | Chemex, aeropress, drip coffee brewer, dripper, french press |
| Coffee bean origin: | Kenya |
| Farm: | Barichu Farmers Cooperative Society |
| Flavour notes: | floral, forest fruits, sweet |
| Growing location: | 1800 |
| Growing region: | Nyeri |
| Roast level: | Light |
| Specialty: | Yes |
| Sweetness: | Średnia |
| Thermal: | No |
| Variety: | SL28, SL34 |
| Packaging: | 250 g |
| Coffee form: | Whole Bean |
| Processing: | Washed |
| Product type: | Coffee |
| Index: | 2101012928 |
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