Whole-bean specialty coffee from Costa Rica, roasted by Berlin-based The Barn. Medium roast, perfect for espresso machines and moka pots. You can expect creamy, rich espresso with hints of pear, orange, and citrus.
Country: Costa Rica
Region: Tarrazu
Producer: Diego Hidalgo
Processing: Natural
Varietal: Catuai
Altitude: 1950 m a.s.l.
| Manufacturer: | THE BARN |
|---|---|
| Acidity: | Low |
| Arabica / Robusta (ratio): | ARABICA |
| Body: | Average |
| Brewing type: | espresso machine, moka pot, pressure maker |
| Caffeine content: | Caffeinated |
| Coffee bean origin: | Costa Rica |
| Coffee bean origin: | Costa Rica |
| Coffee scoring: | 87 |
| Country of roasting: | value_germany |
| Flavour notes: | citrus fruits, green fruits |
| Growing location: | 1950 |
| Growing region: | Tarrazu |
| Roast level: | Dark |
| Specialty: | Yes |
| Sweetness: | Średnia |
| Variety: | Catuai |
| Packaging: | 250 g |
| Coffee form: | Whole Bean |
| Processing: | Anaerobic |
| Tasting notes: | Gruszka, syrop klonowy, chrupkość, |
| Product type: | Coffee |
| EAN: | 7440001000365 |
| Index: | 2101031610 |
Product reviews are obtained by means of the Trustpilot program, which allows customers who have actually purchased the product in our store issue opinions based on an individual link. Both positive and negative reviews are published in accordance with Trustpilot's terms and conditions - available here. The star rating is the average of all customer ratings for a given product.
Whole-bean specialty coffee from Costa Rica, roasted by Berlin-based The Barn. Medium roast, perfect for espresso machines and moka pots. You can expect creamy, rich espresso with hints of pear, orange, and citrus.
Country: Costa Rica
Region: Tarrazu
Producer: Diego Hidalgo
Processing: Natural
Varietal: Catuai
Altitude: 1950 m a.s.l.
| Manufacturer: | THE BARN |
|---|---|
| Acidity: | Low |
| Arabica / Robusta (ratio): | ARABICA |
| Body: | Average |
| Brewing type: | espresso machine, moka pot, pressure maker |
| Caffeine content: | Caffeinated |
| Coffee bean origin: | Costa Rica |
| Coffee bean origin: | Costa Rica |
| Coffee scoring: | 87 |
| Country of roasting: | value_germany |
| Flavour notes: | citrus fruits, green fruits |
| Growing location: | 1950 |
| Growing region: | Tarrazu |
| Roast level: | Dark |
| Specialty: | Yes |
| Sweetness: | Średnia |
| Variety: | Catuai |
| Packaging: | 250 g |
| Coffee form: | Whole Bean |
| Processing: | Anaerobic |
| Tasting notes: | Gruszka, syrop klonowy, chrupkość, |
| Product type: | Coffee |
| EAN: | 7440001000365 |
| Index: | 2101031610 |
Product reviews are obtained by means of the Trustpilot program, which allows customers who have actually purchased the product in our store issue opinions based on an individual link. Both positive and negative reviews are published in accordance with Trustpilot's terms and conditions - available here. The star rating is the average of all customer ratings for a given product.