Swerl Coffee - Ethiopia Banko Gotiti Washed Filter 250g
Whole-bean specialty coffee from Ethiopia, roasted by Swerl roasting brand in Sweden. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. The flavour of the brew resembles orange peel, bergamot and black tea. Very sweet with a pleasant tropical hints.
Country: Ethiopia
Region: Yirgacheffe
Varietal: Ethiopian heirloom
Processing: Washed, 48-hour fermentation
Altitude: 2100 m a.s.l.
| Manufacturer: | SWERL COFFEE |
|---|---|
| Acidity: | Medium |
| Arabica / Robusta (ratio): | ARABICA |
| Body: | Average |
| Brewing type: | Chemex, aeropress, drip coffee brewer, dripper, french press |
| Caffeine content: | Caffeinated |
| Coffee bean origin: | Ethiopia |
| Coffee bean origin: | Ethiopia |
| Country of roasting: | Sweden |
| Flavour notes: | citrus fruits, sweet, tea, tropical fruits |
| Growing location: | 2100 |
| Growing region: | Yirgacheffe |
| Roast level: | Light |
| Specialty: | Yes |
| Sweetness: | High |
| Variety: | Ethiopian Heirloom |
| Packaging: | 250 g |
| Coffee form: | Whole Bean |
| Processing: | value_48_hours_controlled_fermentation_washed |
| Tasting notes: | Skórka Pomarańczy, Bergamotka, Czarna Herbata, Nuty Tropikalne |
| Product type: | Coffee |
| Index: | 2101013430 |
Whole-bean specialty coffee from Ethiopia, roasted by Swerl roasting brand in Sweden. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. The flavour of the brew resembles orange peel, bergamot and black tea. Very sweet with a pleasant tropical hints.
Country: Ethiopia
Region: Yirgacheffe
Varietal: Ethiopian heirloom
Processing: Washed, 48-hour fermentation
Altitude: 2100 m a.s.l.
| Manufacturer: | SWERL COFFEE |
|---|---|
| Acidity: | Medium |
| Arabica / Robusta (ratio): | ARABICA |
| Body: | Average |
| Brewing type: | Chemex, aeropress, drip coffee brewer, dripper, french press |
| Caffeine content: | Caffeinated |
| Coffee bean origin: | Ethiopia |
| Coffee bean origin: | Ethiopia |
| Country of roasting: | Sweden |
| Flavour notes: | citrus fruits, sweet, tea, tropical fruits |
| Growing location: | 2100 |
| Growing region: | Yirgacheffe |
| Roast level: | Light |
| Specialty: | Yes |
| Sweetness: | High |
| Variety: | Ethiopian Heirloom |
| Packaging: | 250 g |
| Coffee form: | Whole Bean |
| Processing: | value_48_hours_controlled_fermentation_washed |
| Tasting notes: | Skórka Pomarańczy, Bergamotka, Czarna Herbata, Nuty Tropikalne |
| Product type: | Coffee |
| Index: | 2101013430 |