Whole-bean specialty coffee from Costa Rica, roasted by Spojka roasting brand. Medium roast, perfect for all brewing methods. The flavour of the brew resembles cognac, raisins, and candied hibiscus.
Country: Costa Rica
Region: Tarrazu
Farm: Bajo Canet
Varietal: Caturra/Cattuai
Processing: Raising honey
Altitude: 1600 m a.s.l.
Cupping score: 90 / 100 points
*The boxes come in random colourways.
| Manufacturer: | SPOJKA |
|---|---|
| Brewing type: | Chemex, aeropress, drip coffee brewer, dripper, espresso machine, french press, moka pot, pressure maker |
| Coffee bean origin: | Costa Rica |
| Coffee scoring: | 90 |
| Farm: | Bajo Canet |
| Growing location: | 1600 |
| Growing region: | Tarrazu |
| Roast level: | Medium |
| Specialty: | Yes |
| Thermal: | No |
| Variety: | Caturra, Cattuai |
| Packaging: | 200 g |
| Coffee form: | Whole Bean |
| Processing: | Raising honey |
| Product type: | Coffee |
| Index: | 2101020355 |
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