Whole-bean specialty coffee from Ethiopia, roasted in Germany by Paso Paso roastery. Medium roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods, and also for espresso. In taste you can expect hints of cranberries and Crème brûlée.
Country: Ethiopia
Region: Guji
Farm: Bette Buna - Guji
Producer: Syoum Family
Varietal: Enat Buna & 74412
Processing: Natural
Cupping score: 86 / 100 points
Altitude: 1950 - 2200 m a.s.l.
| Manufacturer: | PASO PASO |
|---|---|
| Acidity: | Medium |
| Body: | Low |
| Brewing type: | Chemex, aeropress, drip coffee brewer, dripper, espresso machine, french press, moka pot, pressure maker |
| Coffee bean origin: | Ethiopia |
| Coffee scoring: | 86 |
| Farm: | Bette Buna - Guji |
| Flavour notes: | red fruits, sweet |
| Growing location: | 1950-2200 |
| Growing region: | Guji |
| Roast level: | Medium |
| Specialty: | Yes |
| Sweetness: | High |
| Thermal: | No |
| Packaging: | 250 g |
| Processing: | Natural |
| Product type: | Coffee |
| Index: | 2101020349 |
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