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Whole-bean specialty coffee from Kenya, roasted by Nomad Coffee from Spain. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can expect the notes of honey, papaya, and nectarine.

Country: Kenya
Region: Kiambu
Farm: Muhathi
Producer: Peris Wambui Karungondo
Processing: Washed
Varietal: Batian, Ruiru 11, SL28, SL34
Altitude: 1700 m a.s.l.

Manufacturer: NOMAD COFFEE
Acidity: Low
Body: Average
Brewing type: Chemex, aeropress, drip coffee brewer, dripper, french press
Coffee bean origin: Kenya
Coffee scoring: 87.5
Farm: Muhathi
Growing location: 1700
Growing region: Kiambu
Roast level: Light
Specialty: Yes
Sweetness: High
Thermal: No
Variety: SL28, SL34, Batian, Ruiru 11
Packaging: 250 g
Processing: Washed
Flavour notes: Honey, papaya, nectarine
Product type: Coffee
Index: 2101012711
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