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Whole-bean specialty coffee from El Salvador, roasted by Nomad Coffee from Spain. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can expect the notes of honey, cherry, and yellow plum.

Country: El Salvador
Region: Apaneca - Ilamatepec
Processing: Natural Anaerobic
Varietal: Pacamara
Altitude: 1250 - 1400 m a.s.l.
Manufacturer: NOMAD COFFEE
Acidity: Low
Arabica/Robusta: 100% Arabica
Body: Average
Brewing type: Chemex, aeropress, drip coffee brewer, dripper, french press
Caffeine content: Caffeinated
Coffee bean origin: El Salvador
Country of roasting: Spain
Flavour notes: red fruits, sweet, yellow fruits
Growing location: 1250 - 1400
Growing region: Apaneca - Ilamatepec
Roast level: Light
Specialty: Yes
Sweetness: Średnia
Thermal: No
Variety: Pacamara
Packaging: 250 g
Coffee form: Whole Bean
Processing: Anaerobic natural
Product type: Coffee
Index: 2101012853
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