La Cabra coffee
Danish roastery based in Aarhus. Among their coffees, you can find only speciality, lightly roasted beans, for filter brewing methods and espresso. Apart from a roastery, the owners run two cafes, where they can share their passion directly with their guests.
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La Cabra - Colombia Mustafa Washed Omniroast 250 g
Manufacturer: LA CABRA
Roasting date: 11.08.2025
Whole-bean specialty coffee from Colombia, roasted in Denmark by La Cabra. Medium roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods, and for espresso. The flavour resembles raspberry, cocoa, and brown sugar.Country: ColombiaRegion: RisaraldaProducer: Ana MustafáProcessing: WashedVarietal: Castillo, CatimorAltitude: 1550 m a.s.l.
La Cabra - Guatemala Catalina Manuel Washed Omniroast 250 g
Manufacturer: LA CABRA
Roasting date: 13.08.2025
Whole-bean specialty coffee from Guatemala, roasted in Denmark by La Cabra. Medium roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods, and also for espresso. In taste you can expect hints of red fruits, dark chocolate, and raisins.Country: GuatemalaRegion: HuehuetenangoProcesing: WashedVarietal: CaturraAltitude: 1800 m a.s.l.
La Cabra - Ethiopia Yaye Natural Omniroast 250 g
Manufacturer: LA CABRA
Roasting date: 13.08.2025
Whole-bean specialty coffee from Ethiopia, roasted in Denmark by La Cabra. Medium roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods, and also for espresso. In taste you can expect hints of red fruits, red wine, and dark chocolate.Country: EthiopiaRegion: SidamoProcessing: NaturalVarietal: HeirloomAltitude: 2200 m a.s.l.
La Cabra - Brazil Guanabara Natural Omniroast 250 g
Manufacturer: LA CABRA
Roasting date: 13.08.2025
Whole-bean specialty coffee from Brazil, roasted in Denmark by La Cabra. Medium roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods, and also for espresso. In taste you can expect hints of caramel, dark chocolate, and sweet red apple.Country: BrazilRegion: Alta MogianaProcessing: NaturalVarietal: CatucaiAltitude: 1200 m a.s.l.
Last Chance
La Cabra - Kenya Riakiberu Omniroast 250 g
Manufacturer: LA CABRA
Roasting date: 13.08.2025
Whole-bean specialty coffee from Kenya, roasted by La Cabra roastery from Denmark. Medium roast, perfect for all brewing methods. Expect the notes of ripe plums, and rhubarb.Country: KenyaRegion: MurangaAltitude: 1700 m a.s.l.Variety: SL28, SL34, Ruiru 11Process: Washed
La Cabra - Ethiopia Yirgacheffe Banko Gotiti Washed Omniroast 250 g
Manufacturer: LA CABRA
Roasting date: 13.08.2025
Whole-bean specialty coffee from Ethiopia, roasted in Denmark by La Cabra. Medium roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods, and also for espresso. In taste you can expect hints of flowers, citrus fruit, and ripe stone fruit.Country: EthiopiaRegion: YirgacheffeProcessing: WashedVarietal: HeirloomAltitude: 1900 m a.s.l.
La Cabra - Colombia El Ajial Washed Omniroast 250 g
Manufacturer: LA CABRA
Roasting date: 13.08.2025
Whole-bean specialty coffee from Colombia, roasted in Denmark by La Cabra. Medium roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods, and also for espresso. In taste you can expect hints of mango and red berries.Country: ColombiaRegion: NariñoProcessing: WashedVarietal: CaturraAltitude: 2100 m a.s.l.
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