Blend of whole-bean specialty coffee from Central and South America with fine robusta from Vietnam and India, roasted in Wrocław by KYOTO Coffee Roasters. Dark roast, perfect for moka pots, coffee machines and espresso. In the cup you can expect hints of dark chocolate, walnuts, caramel and marzipan.
| Manufacturer: | KYOTO |
|---|---|
| Acidity: | Low |
| Body: | High |
| Brewing type: | espresso machine, french press, moka pot, pressure maker |
| Caffeine content: | Caffeinated |
| Coffee bean origin: | Brazylia, Kostaryka, Salwador, Peru, Wietnam |
| Country of roasting: | Poland |
| Flavour notes: | chocolate, nutty |
| Growing location: | 500 - 1700 |
| Roast level: | Dark |
| Specialty: | Yes |
| Sweetness: | High |
| Packaging: | 500 g |
| Coffee form: | Whole Bean |
| Processing: | Washed and natural |
| Flavour notes: | Gorzka Czekolada, Karmel, Marcepan, Orzechy |
| Product type: | Coffee |
| Index: | 2101031421 |
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