Country: El Salvador
Processing: Anaerobic natural
Varietal: Bourbon
Altitude: 1700 m a.s.l.
Manufacturer: | KÁVOHOLIK |
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Acidity: | Medium |
Arabica/Robusta: | 100% Arabica |
Body: | High |
Brewing type: | Chemex, aeropress, drip coffee brewer, dripper, espresso machine, french press, moka pot, pressure maker |
Caffeine content: | Caffeinated |
Coffee bean origin: | El Salvador |
Coffee scoring: | 88 |
Country of roasting: | Słowacja |
Farm: | Finca Miramar - Fernando Alfaro |
Flavour notes: | forest fruits, liquor, yellow fruits |
Growing location: | 1700 |
Growing region: | San Salvador Volcan |
Roast level: | Medium |
Specialty: | Yes |
Sweetness: | High |
Thermal: | No |
Variety: | Bourbon |
Packaging: | 200 g |
Coffee form: | Whole Bean |
Processing: | Natural and Anaerobic |
Product type: | Coffee |
Index: | 2101012865 |