Country: Costa Rica
Farm: San Ramon
Processing: Yeast Washed
Varietal: Caturra / Catuai
Altitude: 1500 m a.s.l.
Cupping score: 89 / 100 points
Manufacturer: | KÁVOHOLIK |
---|---|
Acidity: | High |
Arabica/Robusta: | 100% Arabica |
Body: | High |
Brewing type: | Chemex, aeropress, drip coffee brewer, dripper, french press |
Coffee bean origin: | Costa Rica |
Coffee scoring: | 89 |
Farm: | San Ramon |
Flavour notes: | chocolate, floral |
Growing location: | 1500 |
Roast level: | Light |
Specialty: | Yes |
Sweetness: | High |
Thermal: | No |
Variety: | Caturra, Cattuai |
Packaging: | 200 g |
Coffee form: | Whole Bean |
Processing: | Yeast Washed |
Product type: | Coffee |
Index: | 2101012882 |