Whole-bean specialty coffee from Kenya, roasted in Poland by Kafar. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. The cup is filled with notes of almonds, flowers, and currant.
Country: Kenya
Region: Embu
Producer: Central Gandori Farmers Society
Processing: Fully Washed
Varietal: SL 28, SL 34, Ruiru 11, Batian
Cupping score: 87 / 100 points
| Manufacturer: | KAFAR |
|---|---|
| Acidity: | High |
| Arabica/Robusta: | 100% Arabica |
| Body: | Average |
| Brewing type: | Chemex, aeropress, drip coffee brewer, dripper, french press |
| Coffee bean origin: | Kenya |
| Coffee scoring: | 87 |
| Country of roasting: | Poland |
| Flavour notes: | floral, forest fruits, nutty |
| Roast level: | Light |
| Specialty: | Yes |
| Sweetness: | Średnia |
| Thermal: | No |
| Variety: | SL28, SL34, Batian, Ruiru 11 |
| Packaging: | 250 g |
| Coffee form: | Whole Bean |
| Processing: | Fully washed |
| Product type: | Coffee |
| Index: | 2101012851 |
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