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Whole-bean specialty coffee from Mexico, roasted by Instytut Kawy roasting brand. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. The flavour of the brew resembles dried red fruit, cherries, and caramel.

Country: Mexico
Region: Las Margaritas
Varietal: Pache
Processing: Natural Anaerobic 
Altitude: 1250 - 1600 m a.s.l.
Manufacturer: INSTYTUT KAWY
Acidity: Medium
Arabica/Robusta: 100% Arabica
Body: Average
Brewing type: Chemex, aeropress, drip coffee brewer, dripper
Coffee bean origin: Mexico
Coffee scoring: 86.5
Farm: DON RAFA
Flavour notes: dried fruits, red fruits, sweet
Growing location: 1250-1600
Roast level: Light
Specialty: Yes
Sweetness: High
Thermal: No
Packaging: 250 g
Coffee form: Whole Bean
Processing: Anaerobic natural
Product type: Coffee
Index: 2101012825
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