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Instytut Kawy - Dominicana Barahona AA Washed Espresso 250g
Whole-bean specialty coffee from Dominicana roasted by Instytut Kawy roasting brand. Dark roast, perfect for espresso machines and moka pots. The brew resembles the flavour of chocolate, almonds, and honey.
Country: Dominicana
Region: Barahona
Varietal: Typica, Caturra
Processing: Washed
Altitude: 1200 - 1500 m a.s.l.
| Manufacturer: | INSTYTUT KAWY |
|---|---|
| Acidity: | Low |
| Arabica / Robusta (ratio): | ARABICA |
| Body: | High |
| Brewing type: | espresso machine, moka pot, pressure maker |
| Caffeine content: | Caffeinated |
| Coffee bean origin: | Dominikana |
| Coffee bean origin: | Dominican Republic |
| Country of roasting: | Poland |
| Flavour notes: | chocolate, nutty, sweet |
| Growing location: | 1200 - 1500 |
| Growing region: | Barahona |
| Roast level: | Dark |
| Specialty: | Yes |
| Sweetness: | High |
| Variety: | Typica, Caturra |
| Packaging: | 250g |
| Coffee form: | Whole Bean |
| Processing: | Washed |
| Tasting notes: | Czekolada, migdały, miód |
| Product type: | Coffee |
| Index: | 2101031584 |
Product reviews are obtained by means of the Trustpilot program, which allows customers who have actually purchased the product in our store issue opinions based on an individual link. Both positive and negative reviews are published in accordance with Trustpilot's terms and conditions - available here. The star rating is the average of all customer ratings for a given product.
Whole-bean specialty coffee from Dominicana roasted by Instytut Kawy roasting brand. Dark roast, perfect for espresso machines and moka pots. The brew resembles the flavour of chocolate, almonds, and honey.
Country: Dominicana
Region: Barahona
Varietal: Typica, Caturra
Processing: Washed
Altitude: 1200 - 1500 m a.s.l.
| Manufacturer: | INSTYTUT KAWY |
|---|---|
| Acidity: | Low |
| Arabica / Robusta (ratio): | ARABICA |
| Body: | High |
| Brewing type: | espresso machine, moka pot, pressure maker |
| Caffeine content: | Caffeinated |
| Coffee bean origin: | Dominikana |
| Coffee bean origin: | Dominican Republic |
| Country of roasting: | Poland |
| Flavour notes: | chocolate, nutty, sweet |
| Growing location: | 1200 - 1500 |
| Growing region: | Barahona |
| Roast level: | Dark |
| Specialty: | Yes |
| Sweetness: | High |
| Variety: | Typica, Caturra |
| Packaging: | 250g |
| Coffee form: | Whole Bean |
| Processing: | Washed |
| Tasting notes: | Czekolada, migdały, miód |
| Product type: | Coffee |
| Index: | 2101031584 |
Product reviews are obtained by means of the Trustpilot program, which allows customers who have actually purchased the product in our store issue opinions based on an individual link. Both positive and negative reviews are published in accordance with Trustpilot's terms and conditions - available here. The star rating is the average of all customer ratings for a given product.