Specialty beans from Kenya, roasted at Heresy by the 2020 Polish Roasting Vice-Champion. Light roast, designed for filter or cup brewing. You can feel taste of fruits, jam, and currants.
Country: Kenya
Region: Nyeri
Producer: Gikanda coop
Farm: Kagoncho
Varietal: mixed Kenyan cultivars
Processing: Washed
Altitude: 1600 - 1800 m a.s.l.
Cupping score: 87 / 100 points
| Manufacturer: | HERESY |
|---|---|
| Arabica / Robusta (ratio): | 100% Arabica |
| Brewing type: | Chemex, aeropress, drip coffee brewer, dripper, french press |
| Caffeine content: | Caffeinated |
| Coffee bean origin: | Kenya |
| Coffee scoring: | 87 |
| Country of roasting: | Poland |
| Farm: | Kagoncho |
| Flavour notes: | forest fruits, red fruits, sweet |
| Growing location: | 1600 – 1800 |
| Growing region: | Nyeri |
| Roast level: | Light |
| Specialty: | Yes |
| Variety: | mixed Kenyan cultivars |
| Packaging: | 252 g |
| Coffee form: | Whole Bean |
| Processing: | Washed |
| Product type: | Coffee |
| Index: | 2101013057 |
Product reviews are obtained by means of the Trustpilot program, which allows customers who have actually purchased the product in our store issue opinions based on an individual link. Both positive and negative reviews are published in accordance with Trustpilot's terms and conditions - available here. The star rating is the average of all customer ratings for a given product.
Specialty beans from Kenya, roasted at Heresy by the 2020 Polish Roasting Vice-Champion. Light roast, designed for filter or cup brewing. You can feel taste of fruits, jam, and currants.
Country: Kenya
Region: Nyeri
Producer: Gikanda coop
Farm: Kagoncho
Varietal: mixed Kenyan cultivars
Processing: Washed
Altitude: 1600 - 1800 m a.s.l.
Cupping score: 87 / 100 points
| Manufacturer: | HERESY |
|---|---|
| Arabica / Robusta (ratio): | 100% Arabica |
| Brewing type: | Chemex, aeropress, drip coffee brewer, dripper, french press |
| Caffeine content: | Caffeinated |
| Coffee bean origin: | Kenya |
| Coffee scoring: | 87 |
| Country of roasting: | Poland |
| Farm: | Kagoncho |
| Flavour notes: | forest fruits, red fruits, sweet |
| Growing location: | 1600 – 1800 |
| Growing region: | Nyeri |
| Roast level: | Light |
| Specialty: | Yes |
| Variety: | mixed Kenyan cultivars |
| Packaging: | 252 g |
| Coffee form: | Whole Bean |
| Processing: | Washed |
| Product type: | Coffee |
| Index: | 2101013057 |
Product reviews are obtained by means of the Trustpilot program, which allows customers who have actually purchased the product in our store issue opinions based on an individual link. Both positive and negative reviews are published in accordance with Trustpilot's terms and conditions - available here. The star rating is the average of all customer ratings for a given product.