Specialty beans from Brazil roasted at Heresy by the 2020 Polish Roasting Vice-Champion. Suitable for pour-over brewing methods or poured in a cup. You can feel taste of wine, flowers, chocolate, citrus and other fruit.
Country: Brazil
Region: Campo das Vertentes
Producer: Luis Framarion
Variety: Yellow Catucai
Processing: Fermented Natural
Altitude: 900 - 1200 m a.s.l.
Cupping Score: 88 / 100 points
Manufacturer: | HERESY |
---|---|
Arabica / Robusta (ratio): | 100% Arabica |
Brewing type: | Chemex, aeropress, drip coffee brewer, dripper |
Caffeine content: | Caffeinated |
Coffee bean origin: | Brazil |
Coffee scoring: | 88 |
Country of roasting: | Poland |
Farm: | Taquaral |
Growing location: | 900-1200 |
Growing region: | Campo das Vertentes |
Roast level: | Light |
Specialty: | Yes |
Packaging: | 252 g |
Coffee form: | Whole Bean |
Processing: | Fermented Natural |
Tasting notes: | Wino, kwiaty, cytrusy i inne owoce, czekolada |
Product type: | Coffee |
Index: | 2101013058 |
Specialty beans from Brazil roasted at Heresy by the 2020 Polish Roasting Vice-Champion. Suitable for pour-over brewing methods or poured in a cup. You can feel taste of wine, flowers, chocolate, citrus and other fruit.
Country: Brazil
Region: Campo das Vertentes
Producer: Luis Framarion
Variety: Yellow Catucai
Processing: Fermented Natural
Altitude: 900 - 1200 m a.s.l.
Cupping Score: 88 / 100 points
Manufacturer: | HERESY |
---|---|
Arabica / Robusta (ratio): | 100% Arabica |
Brewing type: | Chemex, aeropress, drip coffee brewer, dripper |
Caffeine content: | Caffeinated |
Coffee bean origin: | Brazil |
Coffee scoring: | 88 |
Country of roasting: | Poland |
Farm: | Taquaral |
Growing location: | 900-1200 |
Growing region: | Campo das Vertentes |
Roast level: | Light |
Specialty: | Yes |
Packaging: | 252 g |
Coffee form: | Whole Bean |
Processing: | Fermented Natural |
Tasting notes: | Wino, kwiaty, cytrusy i inne owoce, czekolada |
Product type: | Coffee |
Index: | 2101013058 |