Coffee aged in an imperial stout beer barrel? The result was guaranteed – that’s why HAYB and Coffeedesk didn’t hesitate for a second to launch another edition of this hit project.
Massive – dare we say imperial – sweetness: we nailed it again! This is a full-bodied, sticky coffee with a rich, heavy mouthfeel. The Ugandan beans bring in a touch of floral and white fruit notes. Since it’s a washed coffee, everything stays clean and well-defined. Still, those delicate Ugandan flavors are like little daisies in this rich bouquet – they complement the composition but don’t steal the show. The Artezan barrel, on the other hand, is a heavyweight champion, taking the lead and adding an exceptional sweetness.
You might ask: why age coffee in a barrel at all, if it’s already good on its own? To make it even more intriguing. The barrel adds dessert-like notes of vanilla, sweetness, and a refined boozy aroma to the complex coffee profile. Because we use barrels from breweries – ones that previously held strong, heavy beers – and not directly from distilleries, the process enhances the coffee’s sweetness without introducing harsh alcoholic tones. The result is a balanced and elegant coffee.
This one’s for fans of sweetness and subtle boozy notes.
| Manufacturer: | HAYB |
|---|---|
| Acidity: | Medium |
| Arabica / Robusta (ratio): | ARABICA |
| Body: | High |
| Brewing type: | Chemex, aeropress, drip coffee brewer, dripper, french press |
| Caffeine content: | Caffeinated |
| Coffee bean origin: | Uganda |
| Coffee scoring: | 86 |
| Country of roasting: | Poland |
| Flavour notes: | floral, liquor, spices, sweet |
| Growing location: | 1400 |
| Growing region: | Wakiso |
| Roast level: | Light |
| Specialty: | Yes |
| Sweetness: | High |
| Variety: | SL14, SL28, Nyasaland |
| Packaging: | 250 g |
| Coffee form: | Whole Bean |
| Processing: | Washed, Barrel Aged |
| Tasting notes: | Wanilia, Praliny, Brzoskwinia |
| Product type: | Coffee |
| EAN: | 5904844573933 |
| Index: | 2101013242 |
Coffee aged in an imperial stout beer barrel? The result was guaranteed – that’s why HAYB and Coffeedesk didn’t hesitate for a second to launch another edition of this hit project.
Massive – dare we say imperial – sweetness: we nailed it again! This is a full-bodied, sticky coffee with a rich, heavy mouthfeel. The Ugandan beans bring in a touch of floral and white fruit notes. Since it’s a washed coffee, everything stays clean and well-defined. Still, those delicate Ugandan flavors are like little daisies in this rich bouquet – they complement the composition but don’t steal the show. The Artezan barrel, on the other hand, is a heavyweight champion, taking the lead and adding an exceptional sweetness.
You might ask: why age coffee in a barrel at all, if it’s already good on its own? To make it even more intriguing. The barrel adds dessert-like notes of vanilla, sweetness, and a refined boozy aroma to the complex coffee profile. Because we use barrels from breweries – ones that previously held strong, heavy beers – and not directly from distilleries, the process enhances the coffee’s sweetness without introducing harsh alcoholic tones. The result is a balanced and elegant coffee.
This one’s for fans of sweetness and subtle boozy notes.
| Manufacturer: | HAYB |
|---|---|
| Acidity: | Medium |
| Arabica / Robusta (ratio): | ARABICA |
| Body: | High |
| Brewing type: | Chemex, aeropress, drip coffee brewer, dripper, french press |
| Caffeine content: | Caffeinated |
| Coffee bean origin: | Uganda |
| Coffee scoring: | 86 |
| Country of roasting: | Poland |
| Flavour notes: | floral, liquor, spices, sweet |
| Growing location: | 1400 |
| Growing region: | Wakiso |
| Roast level: | Light |
| Specialty: | Yes |
| Sweetness: | High |
| Variety: | SL14, SL28, Nyasaland |
| Packaging: | 250 g |
| Coffee form: | Whole Bean |
| Processing: | Washed, Barrel Aged |
| Tasting notes: | Wanilia, Praliny, Brzoskwinia |
| Product type: | Coffee |
| EAN: | 5904844573933 |
| Index: | 2101013242 |