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Gardelli Specialty Coffees - Kenya Kiandu AA Washed Omniroast 250g
Whole-bean specialty coffee from Kenya, roasted by Rubens Gardelli, World Roasting Champion 2017. Medium roast, perfect both for espresso and pour-over brewing methods. You can expect hints of lime, currant, orange, brown sugar, and tomato.
Country: Kenya
Region: Nyeri
Processing: Washed
Varietal: SL14, SL28
Altitude: 1600 - 1700 m a.s.l.
Country: Kenya
Region: Nyeri
Processing: Washed
Varietal: SL14, SL28
Altitude: 1600 - 1700 m a.s.l.
| Manufacturer: | GARDELLI SPECIALITY COFFEES |
|---|---|
| Acidity: | High |
| Body: | Average |
| Brewing type: | Chemex, aeropress, drip coffee brewer, dripper, espresso machine, french press, moka pot, pressure maker |
| Coffee bean origin: | Kenya |
| Flavour notes: | citrus fruits, red fruits, sweet |
| Growing location: | 1600-1700 |
| Growing region: | Nyeri |
| Roast level: | Medium |
| Specialty: | Yes |
| Sweetness: | High |
| Thermal: | No |
| Variety: | SL14, SL28 |
| Packaging: | 250 g |
| Coffee form: | Whole Bean |
| Product type: | Coffee |
| Index: | 2101020374 |
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