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Whole-bean specialty coffee from Ethiopia, roasted in Wrocław by Figa Coffee. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In taste you can expect hints of bergamot, lemon verbena, black tea, and vanilla.

Country: Ethiopia
Region: Agaro, strefa Jimma, zachodnia Etiopia
Producer: Mustefa Abakeno
Processing: Washed
Varietal: Ethiopian Heirloom
Altitude: 2000 - 2100 m a.s.l.
Cupping score: 86.5 / 100 pts
Brewing type: Chemex, aeropress, drip coffee brewer, dripper
Coffee bean origin: Ethiopia
Coffee scoring: 86.5
Farm: Stacja obróbki: Beshasha
Growing location: 2000-2100
Roast level: Light
Packaging: 250 g
Coffee form: Whole Bean
Processing: Washed
Flavour notes: Bergamotka, werbena cytrynowa, czarna herbata, wanilia
Product type: Coffee
Index: 2101012783
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