Father's Coffee - Rwanda Gitwe Washed Filter 250g
Whole-bean specialty coffee from Rwanda, roasted in the Czech Republic by Father's Coffee. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In taste you can expect hints of oolong, pomelo, linded flowers, and pears.
Country: Rwanda
Region: Nyamasheke district, Western Province
Processing: Washed
Varietal: Red Bourbon
Altitude: 1800 m a.s.l.
| Manufacturer: | FATHER'S COFFEE |
|---|---|
| Acidity: | Medium |
| Arabica / Robusta (ratio): | 100% Arabica |
| Body: | Average |
| Brewing type: | Chemex, aeropress, drip coffee brewer, dripper |
| Caffeine content: | Caffeinated |
| Coffee bean origin: | Rwanda |
| Coffee bean origin: | Rwanda |
| Country of roasting: | Czech Republic |
| Flavour notes: | floral, green fruits, tea |
| Growing location: | 1800 |
| Growing region: | Nyamasheke district, Western Rwanda |
| Roast level: | Light |
| Specialty: | Yes |
| Sweetness: | High |
| Variety: | Red Bourbon |
| Packaging: | 250 g |
| Coffee form: | Whole Bean |
| Processing: | Washed |
| Tasting notes: | Oolong, pomelo, kwiat lipy, gruszka |
| Product type: | Coffee |
| Index: | 2101013166 |
Whole-bean specialty coffee from Rwanda, roasted in the Czech Republic by Father's Coffee. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In taste you can expect hints of oolong, pomelo, linded flowers, and pears.
Country: Rwanda
Region: Nyamasheke district, Western Province
Processing: Washed
Varietal: Red Bourbon
Altitude: 1800 m a.s.l.
| Manufacturer: | FATHER'S COFFEE |
|---|---|
| Acidity: | Medium |
| Arabica / Robusta (ratio): | 100% Arabica |
| Body: | Average |
| Brewing type: | Chemex, aeropress, drip coffee brewer, dripper |
| Caffeine content: | Caffeinated |
| Coffee bean origin: | Rwanda |
| Coffee bean origin: | Rwanda |
| Country of roasting: | Czech Republic |
| Flavour notes: | floral, green fruits, tea |
| Growing location: | 1800 |
| Growing region: | Nyamasheke district, Western Rwanda |
| Roast level: | Light |
| Specialty: | Yes |
| Sweetness: | High |
| Variety: | Red Bourbon |
| Packaging: | 250 g |
| Coffee form: | Whole Bean |
| Processing: | Washed |
| Tasting notes: | Oolong, pomelo, kwiat lipy, gruszka |
| Product type: | Coffee |
| Index: | 2101013166 |