FILTER OF THE MONTH: Father's Coffee - Rwanda Gitwe Washed Filter 250g
Whole-bean specialty coffee from Rwanda, roasted in the Czech Republic by Father's Coffee. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In taste you can expect hints of cherries, cranberry, yellow plums, caramel pudding, and dark chocolate.
Country: Rwanda
Region: Nyamasheke district, Western Province
Processing: Washed
Varietal: Red Bourbon
Altitude: 1800 m a.s.l.
Coffee of the Month
Every month we pick two coffee specials – one for the espresso lovers, and the other for the pour-over sippers. Working directly with the roasteries, we deliver freshly roasted, unique coffee beans – always of the highest quality, at the lowest price you can get. What you get is also a thorough review, description, origin, and brewing guide.
The aim of the project is to get you acquainted with speciality coffees and various flavours they offer. Check out the coffees of this month!
Manufacturer: | FATHER'S COFFEE |
---|---|
Acidity: | Medium |
Arabica / Robusta (ratio): | 100% Arabica |
Body: | Average |
Brewing type: | Chemex, aeropress, drip coffee brewer, dripper |
Caffeine content: | Caffeinated |
Coffee bean origin: | Rwanda |
Country of roasting: | Czech Republic |
Flavour notes: | chocolate, red fruits, sweet, yellow fruits |
Growing location: | 1800 |
Growing region: | Nyamasheke district, Western Rwanda |
Roast level: | Light |
Specialty: | Yes |
Sweetness: | High |
Variety: | Red Bourbon |
Packaging: | 250 g |
Coffee form: | Whole Bean |
Processing: | Washed |
Tasting notes: | Wiśnia, żurawina, żółta śliwka, budyń karmelowy, ciemna czekolada |
Product type: | Coffee |
Index: | 2101013166 |
Whole-bean specialty coffee from Rwanda, roasted in the Czech Republic by Father's Coffee. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In taste you can expect hints of cherries, cranberry, yellow plums, caramel pudding, and dark chocolate.
Country: Rwanda
Region: Nyamasheke district, Western Province
Processing: Washed
Varietal: Red Bourbon
Altitude: 1800 m a.s.l.
Coffee of the Month
Every month we pick two coffee specials – one for the espresso lovers, and the other for the pour-over sippers. Working directly with the roasteries, we deliver freshly roasted, unique coffee beans – always of the highest quality, at the lowest price you can get. What you get is also a thorough review, description, origin, and brewing guide.
The aim of the project is to get you acquainted with speciality coffees and various flavours they offer. Check out the coffees of this month!
Manufacturer: | FATHER'S COFFEE |
---|---|
Acidity: | Medium |
Arabica / Robusta (ratio): | 100% Arabica |
Body: | Average |
Brewing type: | Chemex, aeropress, drip coffee brewer, dripper |
Caffeine content: | Caffeinated |
Coffee bean origin: | Rwanda |
Country of roasting: | Czech Republic |
Flavour notes: | chocolate, red fruits, sweet, yellow fruits |
Growing location: | 1800 |
Growing region: | Nyamasheke district, Western Rwanda |
Roast level: | Light |
Specialty: | Yes |
Sweetness: | High |
Variety: | Red Bourbon |
Packaging: | 250 g |
Coffee form: | Whole Bean |
Processing: | Washed |
Tasting notes: | Wiśnia, żurawina, żółta śliwka, budyń karmelowy, ciemna czekolada |
Product type: | Coffee |
Index: | 2101013166 |