Whole-bean specialty coffee from Rwanda, roasted in Warsaw by Coffeelab. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can expect the hints of dried mango, flowers, and vanilla.
Country: Rwanda
Region: Nyamasheke
Varietal: Bourbon
Processing: Anaerobic Fermentation
| Manufacturer: | COFFEELAB |
|---|---|
| Acidity: | Medium |
| Arabica / Robusta (ratio): | 100% Arabica |
| Brewing type: | Chemex, aeropress, drip coffee brewer, dripper, french press |
| Caffeine content: | Caffeinated |
| Coffee bean origin: | Rwanda |
| Coffee bean origin: | Rwanda |
| Country of roasting: | Poland |
| Flavour notes: | dried fruits, floral |
| Growing region: | MACUBA SECTOR, NYAMASHEKE |
| Roast level: | Light |
| Specialty: | Yes |
| Variety: | Bourbon |
| Packaging: | 250 g |
| Coffee form: | Whole Bean |
| Processing: | Anaerobic Fermentation |
| Tasting notes: | Kwiatowa, Wanilia, Suszone mango |
| Product type: | Coffee |
| EAN: | 5904915782011 |
| Index: | 2101013260 |
Product reviews are obtained by means of the Trustpilot program, which allows customers who have actually purchased the product in our store issue opinions based on an individual link. Both positive and negative reviews are published in accordance with Trustpilot's terms and conditions - available here. The star rating is the average of all customer ratings for a given product.
Whole-bean specialty coffee from Rwanda, roasted in Warsaw by Coffeelab. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can expect the hints of dried mango, flowers, and vanilla.
Country: Rwanda
Region: Nyamasheke
Varietal: Bourbon
Processing: Anaerobic Fermentation
| Manufacturer: | COFFEELAB |
|---|---|
| Acidity: | Medium |
| Arabica / Robusta (ratio): | 100% Arabica |
| Brewing type: | Chemex, aeropress, drip coffee brewer, dripper, french press |
| Caffeine content: | Caffeinated |
| Coffee bean origin: | Rwanda |
| Coffee bean origin: | Rwanda |
| Country of roasting: | Poland |
| Flavour notes: | dried fruits, floral |
| Growing region: | MACUBA SECTOR, NYAMASHEKE |
| Roast level: | Light |
| Specialty: | Yes |
| Variety: | Bourbon |
| Packaging: | 250 g |
| Coffee form: | Whole Bean |
| Processing: | Anaerobic Fermentation |
| Tasting notes: | Kwiatowa, Wanilia, Suszone mango |
| Product type: | Coffee |
| EAN: | 5904915782011 |
| Index: | 2101013260 |
Product reviews are obtained by means of the Trustpilot program, which allows customers who have actually purchased the product in our store issue opinions based on an individual link. Both positive and negative reviews are published in accordance with Trustpilot's terms and conditions - available here. The star rating is the average of all customer ratings for a given product.