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The Trigger roastery, co-founded by the World Roasting Vice Champion and Coffee Spots Polska, the creators of the most famous café guide, join forces to create the perfect autumn-winter filter coffee for you! This Costa Rica blend captures the tenderness of autumn evenings and the warmth of the holiday season in a cup.

This brew takes you back to memories of plum jam and nut-filled holiday cakes. The aroma of ripe fruits, combined with a hint of nuttiness and subtle chocolate, is comforting without being overwhelming. Notes of dried fruits, plums, and roasted hazelnuts come through. This Costa Rica tastes like a compote, reminiscent of cascara, and fits perfectly with the vibe of long autumn-winter evenings. It’s an excellent companion for the holiday table, complementing the special moments spent with loved ones.
 
Country: Costa Rica
Farm: Palmichal
Producer: Paul Cascante Ureña
Varietal: Caturra, Catuai
Processing: Natural
Manufacturer: TRIGGER
Acidity: High
Body: Average
Brewing type: Chemex, aeropress, drip coffee brewer, dripper
Coffee bean origin: Costa Rica
Coffee scoring: 86
Farm: Palmichal Micro-mill
Flavour notes: dried fruits, nutty
Growing location: 1500-1600
Roast level: Light
Specialty: Yes
Sweetness: High
Thermal: No
Variety: Caturra, Cattuai
Packaging: 250 g
Coffee form: Whole Bean
Processing: Natural
Flavour notes: Soczyste śliwki, prażone orzechy laskowe, suszone owoce
Product type: Coffee
Index: 2101012771
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