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Whole-bean specialty coffee from Costa Rica, roasted in Hungary by Casino Mocca.Medium roast, perfect for espresso machines and moka pots. You can expect intense sweetness of gooseberry, red currant, and malt.



Country: Costa Rica


Region: Naranjo


Processing: washed


Altitude: 1300 - 1750 m a.s.l.

Manufacturer: CASINO MOCCA
Acidity: Medium
Arabica / Robusta (ratio): ARABICA
Body: High
Brewing type: espresso machine, moka pot, pressure maker
Caffeine content: Caffeinated
Coffee bean origin: Costa Rica
Flavour notes: forest fruits, red fruits
Growing location: 1300 – 1750
Growing region: Naranjo
Roast level: Dark
Specialty: Yes
Sweetness: Średnia
Packaging: 200 g
Coffee form: Whole Bean
Processing: Washed
Tasting notes: Agrest, czerwona porzeczka
Product type: Coffee
Index: 2101031442
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