Casino Mocca - Guatemala La Senda Natural Espresso 200g
Whole-bean specialty coffee from Guatemala, roasted in Hungary by Casino Mocca.Medium roast, perfect for espresso machines and moka pots. You can expect intense sweetness of cranberry, cherry queen, and nougat.
Country: Guatemala
Region: Kayanza
Producer: Arnoldo Pérez Melendez and Maria Eugenia Escobar
Processing: Natural
Varietal: Pache
Altitude: 1850 m a.s.l.
Manufacturer: | CASINO MOCCA |
---|---|
Acidity: | High |
Arabica / Robusta (ratio): | ARABICA |
Body: | Average |
Brewing type: | espresso machine, french press, moka pot, pressure maker |
Caffeine content: | Caffeinated |
Coffee bean origin: | Guatemala |
Flavour notes: | red fruits, sweet |
Growing location: | 1850 |
Growing region: | Acatenango |
Roast level: | Dark |
Specialty: | Yes |
Sweetness: | Średnia |
Variety: | Pache |
Packaging: | 200 g |
Coffee form: | Whole Bean |
Processing: | value_natural_anaerobic |
Tasting notes: | Żurawina, wiśnia, nugat |
Product type: | Coffee |
Index: | 2101031478 |
Whole-bean specialty coffee from Guatemala, roasted in Hungary by Casino Mocca.Medium roast, perfect for espresso machines and moka pots. You can expect intense sweetness of cranberry, cherry queen, and nougat.
Country: Guatemala
Region: Kayanza
Producer: Arnoldo Pérez Melendez and Maria Eugenia Escobar
Processing: Natural
Varietal: Pache
Altitude: 1850 m a.s.l.
Manufacturer: | CASINO MOCCA |
---|---|
Acidity: | High |
Arabica / Robusta (ratio): | ARABICA |
Body: | Average |
Brewing type: | espresso machine, french press, moka pot, pressure maker |
Caffeine content: | Caffeinated |
Coffee bean origin: | Guatemala |
Flavour notes: | red fruits, sweet |
Growing location: | 1850 |
Growing region: | Acatenango |
Roast level: | Dark |
Specialty: | Yes |
Sweetness: | Średnia |
Variety: | Pache |
Packaging: | 200 g |
Coffee form: | Whole Bean |
Processing: | value_natural_anaerobic |
Tasting notes: | Żurawina, wiśnia, nugat |
Product type: | Coffee |
Index: | 2101031478 |