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Bonanza - Costa Rica Don Eli Reposado Honey Omniroast 250g
Whole-bean specialty coffee from Costa Rica, roasted in Germany by Bonanza roastery. Medium roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods, and also for espresso. In taste you can expect hints of star fruit, white nougat, and physalis.
Country: Costa Rica
Region: Tarrazu
Producer: Jacob & Carlos Montero
Processing: Reposado Honey
Varietal: Catuai
| Manufacturer: | BONANZA COFFEE |
|---|---|
| Acidity: | Medium |
| Arabica / Robusta (ratio): | ARABICA |
| Body: | High |
| Brewing type: | Chemex, aeropress, drip coffee brewer, dripper, espresso machine, french press, moka pot, pressure maker |
| Caffeine content: | Caffeinated |
| Coffee bean origin: | Costa Rica |
| Flavour notes: | floral, sweet |
| Growing region: | Tarrazu |
| Roast level: | Medium |
| Specialty: | Yes |
| Sweetness: | High |
| Variety: | Catuai |
| Packaging: | 250 g |
| Coffee form: | Whole Bean |
| Processing: | heney |
| Tasting notes: | Karambola, biały nugat, miechunka |
| Product type: | Coffee |
| Index: | 2101020418 |
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