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Whole-bean specialty coffee blend roasted by World Roasting Champion 2015, Audun Sorbotten. The package contains at least 75% of coffee from Brazil and a blend of Arabica beans of different origins.

Light roast, recommended especially for batch pour-overs. Also great for drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can feel taste of chocolate, hazelnuts, and maple.

Country: >75% Brazil/  ca. 25% Arabica blend
Region: Sul de Minas
Farm: Fazenda Pinhal
Altitude: 905 - 1160 m a.s.l.
Processing: Pulped natural
Varietal: Red Catuai


Acidity: Medium
Body: Average
Coffee bean origin: Brazil
Farm: Fazenda Pinhal
Growing location: 905-1160
Growing region: Sul de Minas
Sweetness: High
Variety: Red Catuai
Packaging: 1 kg
Coffee form: Whole Bean
Processing: Pulped natural
Flavour notes: Chocolate, hazelnuts, maple
Product type: Coffee
Index: 2101012733
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