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1 - 9 of 9 available products

Last Chance

Lykke - Peaching To The Choir - Loose Tea 120g

Manufacturer: LYKKE

Organic oolong with a religious taste of peach. Like goosebumps when listening epic music, a really gorgeous sunset or finding a huge patch of chantarelles.Ingredients: Oolong*, apple pieces*, lemon peels* (4%), natural peach flavour, sweet blackberry leaves*, sea buckthorn pomace*, lemon granulate* (2%), natural lemon flavour, natural lime flavour. *Organic.

Solberg & Hansen - Loose Tea - Milky Oolong

Manufacturer: SOLBERG & HANSEN

Oolong tea from Solberg & Hansen. In taste, floral and fruity with sweet aroma of milk.Ingredients: oolongMethod of preparation:Time: 2-5 min.Temperature: 85-90 stopniAmount: 1-2 g

Teasome - GABA Oolong - Loose Tea 50g

Manufacturer: TEASOME

Olong GABA tea by Teasome. GABA teas are the result of a successful experiment with tea. Developed in the 1980s in Japan, they were designed to naturally produce the highest levels of gamma-aminobutyric acid (GABA), which has proven to have a beneficial effect on our nervous system. Some time later, it appeared that Taiwanese oolongs produced using this method tasted very delicious. An incidental, yet pleasant side-effect, right?The whole trick consists of anaerobic processing of freshly picked leaves, and then continuing the standard tea production process as normal. The GABA Oolong we have to offer is medium-oxidised and is delicately roasted, which retains a lot of natural sweetness. You can find the sweetness of watermelon, strawberries and forest fruits, but also of maple syrup or linden honey. There is a reason why these teas have become incredibly popular in recent years.Harvest: spring 2022Origin: Nantou, TaiwanCultivar: Qing Xin, Bai Lu (#17)Profile: strawberry, watermelon, maple syrupHow to brew:5g tea / 250ml water / 90°C temp.First brew: 2 min / Second brew: 3 min / Third brew: 5 min.Cold brew: 10g tea / 1000ml cold water. Leave in the fridge for 12 hours and stir well.Ingredients: Oolong tea.

Teasome - Golden Lily Oolong - Loose Tea 50g

Manufacturer: TEASOME

Oolong tea by Teasome. Jin Xuan, aka Golden Lily, is simply the translation of one of Taiwan’s most famous cultivars (numbered #12 in Taiwan). It is often coincidentally connected with Milk Oolong; a name we also had called it - however, it is absolutely not flavoured with milk! This would be against our philosophy, because at the end of the day, we only offer natural teas, and naturally flavoured teas.Here’s the thing - Jin Xuan is a unique, naturally sweet cultivar with characteristically milky-buttery notes. Perhaps it’s hard to believe, but the tea leaves really do smell and taste similar to sweet milk! There are also floral notes, like lilies or rose petals. It’s not surprising that despite being a young cultivar, it has quickly gained a huge following in Taiwan.Milk Oolong, which is becoming more and more popular in the West, is most often a low grade tea treated with artificial flavourings, in an attempt to make a flavour that strongly reminds us of milk. We, however, suggest going to the source and discovering the natural sweetness of Golden Lily, which openly and uninhibitedly invites you to see the rich world of Taiwanese oolongsHarvest: spring 2022Origin: Jiayi, TaiwanCultivar: Jin Xuan (#12)Profile: milk, honey, lilies.How to brew:5g tea / 250ml water / 90°C temp.First brew: 2 min / Second brew: 3 min / Third brew: 5 min.Cold brew: 10g tea / 1000ml cold water. Leave in the fridge for 12 hours and stir well.Ingredients: oolong tea.

Teasome - Oolong Da Hong Pao - Loose Tea 50g

Manufacturer: TEASOME

The famous oolong Da Hong Pao, also known as Big Red Robe, is a Chinese tea shrouded in many mysteries... and often poorly understood. And it's no wonder, as it has a truly convoluted history. The original mother bushes of this tea are probably the six most closely guarded tea bushes in the world. Tea is no longer produced from them, and the Da Hong Pao available everywhere is most often a blend of various rock tea cultivars.Our offered Da Hong Pao comes from the Wuyi Mountains and is produced from a blend of various cultivars. The goal is to best capture the flavor of the original rock teas (yancha). It is a good quality tea, inviting slow exploration of the character of roasted oolongs. It's easy to find the highly desired mineral notes, as well as cocoa or fruity ones. It's worth noting that Da Hong Pao withstands a large number of infusions, so you can enjoy a single portion of leaves for a very long time.Origin: Fujian, ChinyHarvest: 2023Profile: cocoa, rock salt, cherimoya fruit

Last Chance

teapigs Tung Ting Blue - 15 Tea Bags

Manufacturer: TEAPIGS

Teapigs Tung Ting Blue is a Oolong tea from Taiwan.Description: Oolong tea is somewhere between a green and black tea. This tea will bring you strength of a black tea but the aromatic flavour of a green.Origin: TaiwanDrink it when you feel a little blue. This is yoga for the mind, without the embarrassing leotard or spine-cracking back bends. Oolong, like green tea, is reputed to keep you skinny and young. Let’s hope it’s true.Tea contains natural caffeine Remember, no cheap tea powder will ever offer you such taste experiences as teas with selected whole leaves.Preparation: Infuse in boiling water. Brew for about 3 minutes - 1 tea bag per person. How we like it? Drink pure - no extras needed.

Paper & Tea - Four Seasons of Spring - Tea leaves - Tin 100g

Manufacturer: PAPER & TEA

Oolong tea from Paper & Tea. It comes from Taiwan, harvested from four to six times a year. It offers great flowerness, slightly milky character and sweetness. Ingredients: Oolong tea. Brewing method: Quantity: 2 teaspoons / 250 ml Water temperature: 80°C Time (seconds): 60 / 30 / 60 / 90 / 120 (the tea can be brewed several times).

Vintage Teas Ceylon Oolong - 20 teabags

Manufacturer: VINTAGE TEAS

Oolong tea from Vintage Teas. KANDY type tea from Ruhuna region in Sri Lanka. Intense, slughtly smoky flavour. The package contains 20 teabags, 2.5 grams each, which gives 50 grams. Ingredients: oolong

HAYB - Oolong Formosa - Loose tea 70g

Manufacturer: HAYB

Oolong tea from HAYB. It is semi-fermented tea, sometimes called blue tea, halfway between green and black tea. A delicate option for a start with a classic flavor!Oolong tea, otherwise known as turquoise, blue or emerald tea. During processing, it is partially oxidized (it belongs to semi-fermented teas).Drought of heterogeneous color, in shades from olive green to brown; curled leaves. A light, slightly golden, straw-colored infusion. Perceptible toasty notes in the aroma. The infusion tastes clean, full, delicate, light and sweet. We recommend brewing several times; tastes best after two or three extractions!Ingredients: oolong tea (100%).

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