Cuba Espresso is beans from Cuba and Africa. Roasted by Audun Sorbotten, the 2015 World Roasting Champion. The predominant flavour is chocolate, the coffee is creamy with low acidity.
The beans are roasted for espresso. The Cuban and African beans are roasted separately and then blended. This blend is ideal for traditional espresso, it is also excellent for use in a coffee maker and in combination with milk.
The beans are roasted for espresso. The Cuban and African beans are roasted separately and then blended. This blend is ideal for traditional espresso, it is also excellent for use in a coffee maker and in combination with milk.
| Manufacturer: | AUDUN |
|---|---|
| Arabica/Robusta: | 100% Arabica |
| Brewing type: | espresso machine, french press, moka pot, pressure maker |
| Caffeine content: | Caffeinated |
| Country of roasting: | Poland |
| Flavour notes: | chocolate |
| Roast level: | Dark |
| Specialty: | Yes |
| Packaging: | 500 g |
| Coffee form: | Whole Bean |
| Processing: | Washed |
| Product type: | Coffee |
| Index: | 0101010102 |
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