Whole-bean specialty coffee from Ethiopia, roasted by HAYB roastery from Poland. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of strawberry jam, cherries, and rum.
Country: Ethiopia
Region: Guji
Varietal: 74112, 74110
Processing: Natural Anaerobic 96h
Cupping score: 87,25 / 100 points
Altitude: 1900 - 2200 m a.s.l.
| Manufacturer: | HAYB |
|---|---|
| Acidity: | Low |
| Arabica / Robusta (ratio): | 100% Arabica |
| Body: | Low |
| Brewing type: | Chemex, aeropress, drip coffee brewer, dripper |
| Caffeine content: | Caffeinated |
| Coffee bean origin: | Ethiopia |
| Coffee scoring: | 87.25 |
| Country of roasting: | Poland |
| Flavour notes: | liquor, red fruits, sweet |
| Growing location: | 1900-2200 |
| Growing region: | Guji |
| Roast level: | Light |
| Specialty: | Yes |
| Sweetness: | High |
| Variety: | 74112, 74110 |
| Coffee form: | Whole Bean |
| Processing: | Anaerobic natural |
| Tasting notes: | Dżem truskawkowy, czereśnie, rum |
| Product type: | Coffee |
| Index: | 2101012593 |
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