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Whole-bean specialty coffee from Costa Rica, roasted by DAK Coffee Roasters from the Netherlands. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. The flavour of the brew resembles cherry kombucha, grapes, almond syrup, and caramel.

Country: Costa Rica
Region: Chirripo
Farm: Finca El Salitre
Producer: Johnny Alvarado Abarca
Varietal: F1 Hybrid
Processing: Double Anaerobic Natural
Altitude: 1800 m a.s.l.
Manufacturer: DAK COFFEE ROASTERS
Arabica/Robusta: 100% Arabica
Brewing type: Chemex, aeropress, drip coffee brewer, dripper
Caffeine content: Caffeinated
Coffee bean origin: Costa Rica
Country of roasting: Netherlands
Farm: Finca El Salitre
Growing location: 1800 m n.p.m.
Growing region: Chirripo
Roast level: Light
Specialty: Yes
Thermal: No
Variety: F1 Hybrid
Coffee form: Whole Bean
Processing: Double Anaerobic Natural
Flavour notes: kombucha wiśniowa, winogrona, syrop migdałowy, karmel
Product type: Coffee
Index: 2101012517
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