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Whole-bean specialty coffee from Colombia, roasted in Poland by LaCava. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of flowers, red fruits, honey, and peach.

Country: Colombia
Region: Antioquia
Farm: La Reserva
Processing: Anaerobic Honey
Varietal: Caturra Chiroso
Altitude: 1950 - 2000 m a.s.l.
Cupping score: 87 / 100 points

 
Brand: LaCava
Package: 250 g
Country of origin: Colombia
Whole bean / Ground Coffee: Whole bean
Arabica / Robusta: 100% Arabica
Process: Anaerobic honey
Roast level: light
Brewing method: Pour over (Alternative brewing methods)
Manufacturer's name and address: GENESSO FMCG, Jacek Kotowski, ul. Polinezyjska 2/41, 02-777 Warszawa, Polska / Poland
Index: 2101012502
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