Decaffeinated specialty coffee beans from Mexico, roasted by Warsaw-based Coffeelab. Medium roast, perfect for espresso machines and moka pots. You can expect full-bodied espresso with notes of roasted peanuts, malt and wafers.
Country: Meixco
Region: Chiapas
Processing: Washed, Swiss Water
Varietal: Bourbon, Typica, Caturra
| Manufacturer: | COFFEELAB |
|---|---|
| Packaging: | 1 kg |
| Coffee form: | Whole Bean |
| Processing: | Washed |
| Manufacturer's name and address: | Coffeelab Monika Pisańska-Gawryś, Piotr Gawryś, Tomasz Wagner 03-980 Warszawa, ul. T. Rechniewskiego 11/90 |
| Index: | 2101031173 |
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