Whole-bean specialty coffee from Papua - New Guinea, roasted in Poland by Kafar. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. The cup is filled with notes of muscovado sugar, dried plum, and red apple.
Country: Papua - New Guinea
Region: Eastern Highlands
Farm: Baroida
Producer: Rodzina Colbran
Processing: Honey
Varietal: Arusha, Bourbon, Mundo Nuovo, Typica
Cupping score: 85 / 100 pkt
| Manufacturer: | KAFAR |
|---|---|
| Arabica/Robusta: | 100% Arabica |
| Brewing type: | Chemex, aeropress, drip coffee brewer, dripper |
| Caffeine content: | Caffeinated |
| Coffee bean origin: | Papua New Guinea |
| Country of roasting: | Poland |
| Roast level: | Light |
| Specialty: | Yes |
| Thermal: | No |
| Packaging: | 250 g |
| Coffee form: | Whole Bean |
| Processing: | Honey |
| Product type: | Coffee |
| Index: | 2101012391 |
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