Whole-bean specialty coffee from Uganda, roasted in Warsaw by Coffeelab. Medium roast, perfect for espresso, coffee machines, and moka pots. Creamy and sweet with tons of walnut, cinnamon, and dark chocolate notes.
Country: Uganda
Region: Mbale District
Processing: Washed
Varietal: Nyasaland, SL14, SL28
Manufacturer: | COFFEELAB |
---|---|
Acidity: | Low |
Arabica / Robusta (ratio): | 100% Arabica |
Body: | High |
Brewing type: | Chemex, aeropress, drip coffee brewer, dripper |
Caffeine content: | Caffeinated |
Coffee bean origin: | Uganda |
Country of roasting: | Poland |
Flavour notes: | chocolate, nutty, spices |
Roast level: | Light |
Specialty: | Yes |
Sweetness: | High |
Variety: | Nyasaland, SL14, SL28 |
Packaging: | 1 kg |
Coffee form: | Whole Bean |
Processing: | Washed |
Tasting notes: | gorzka czekolada, cynamon, orzechy włoskie |
Product type: | Coffee |
Index: | 2101012314 |
Whole-bean specialty coffee from Uganda, roasted in Warsaw by Coffeelab. Medium roast, perfect for espresso, coffee machines, and moka pots. Creamy and sweet with tons of walnut, cinnamon, and dark chocolate notes.
Country: Uganda
Region: Mbale District
Processing: Washed
Varietal: Nyasaland, SL14, SL28
Manufacturer: | COFFEELAB |
---|---|
Acidity: | Low |
Arabica / Robusta (ratio): | 100% Arabica |
Body: | High |
Brewing type: | Chemex, aeropress, drip coffee brewer, dripper |
Caffeine content: | Caffeinated |
Coffee bean origin: | Uganda |
Country of roasting: | Poland |
Flavour notes: | chocolate, nutty, spices |
Roast level: | Light |
Specialty: | Yes |
Sweetness: | High |
Variety: | Nyasaland, SL14, SL28 |
Packaging: | 1 kg |
Coffee form: | Whole Bean |
Processing: | Washed |
Tasting notes: | gorzka czekolada, cynamon, orzechy włoskie |
Product type: | Coffee |
Index: | 2101012314 |