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Whole-bean specialty coffee from Uganda, roasted in Warsaw by Coffeelab. Medium roast, perfect for espresso, coffee machines, and moka pots. Creamy and sweet with tons of walnut, cinnamon, and dark chocolate notes.

Country: Uganda
Region: Mbale District
Processing: Washed
Varietal: Nyasaland, SL14, SL28
Manufacturer: COFFEELAB
Arabica/Robusta: 100% Arabica
Brewing type: Chemex, aeropress, drip coffee brewer, dripper
Caffeine content: Caffeinated
Coffee bean origin: Uganda
Country of roasting: Poland
Flavour notes: chocolate, nutty, spices
Roast level: Light
Specialty: Yes
Thermal: No
Packaging: 1 kg
Coffee form: Whole Bean
Processing: Washed
Product type: Coffee
Index: 2101012314
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