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Whole-bean specialty coffee from Guatemala, roasted in Denmark by La Cabra. Medium roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods, and for espresso. In the coffee you can feel taste of green apple, hazelnut, and honey.

Country: Guatemala
Region: Chimaltenango
Producer: Antonio Medina
Processing: Washed
Varietal: Caturra
Altitude: 1600 m a.s.l.
Manufacturer: LA CABRA
Arabica/Robusta: 100% Arabica
Brewing type: Chemex, aeropress, drip coffee brewer, dripper, espresso machine, french press, moka pot, pressure maker
Caffeine content: Caffeinated
Coffee bean origin: Guatemala
Country of roasting: Denmark
Flavour notes: green fruits, nutty, sweet
Roast level: Medium
Specialty: Yes
Thermal: No
Packaging: 250 g
Coffee form: Whole Bean
Processing: Washed
Flavour notes: zielone jabłko, miód, orzechy laskowe
Product type: Coffee
Index: 2101020305
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