Specialty coffee beans from Mexico, roasted by Warsaw-based Coffeelab. Medium roast, perfect for espresso machines and moka pots. You can expect notes of marzipan, walnut, and chocolate cookies.
Country: Mexico
Region: Pluma, Oaxaca
Processing: Washed
Varietal: Typica, Bourbon
| Manufacturer: | COFFEELAB |
|---|---|
| Arabica/Robusta: | 100% Arabica |
| Brewing type: | espresso machine, french press, moka pot, pressure maker |
| Caffeine content: | Caffeinated |
| Coffee bean origin: | Mexico |
| Country of roasting: | Poland |
| Flavour notes: | nutty, sweet |
| Roast level: | Dark |
| Specialty: | Yes |
| Thermal: | No |
| Packaging: | 250 g |
| Coffee form: | Whole Bean |
| Processing: | Washed |
| Flavour notes: | marcepan, orzechy włoskie, ciasteczka |
| Product type: | Coffee |
| EAN: | 5904915781847 |
| Index: | 2101031064 |
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