Specialty coffee beans from Brazil, roasted by Warsaw-based Coffeelab. Medium roast, perfect for espresso machines and moka pots. You can expect notes of cocoa and milk chocolate.
Country: Brazil
Region: Minas Gerias
Processing: Natural
Varietal: Yellow Bourbon, Caturra, Catuai
Manufacturer: | COFFEELAB |
---|---|
Acidity: | Low |
Arabica / Robusta (ratio): | 100% Arabica |
Body: | High |
Brewing type: | espresso machine, french press, moka pot, pressure maker |
Caffeine content: | Caffeinated |
Coffee bean origin: | Brazil |
Country of roasting: | Poland |
Flavour notes: | chocolate |
Growing region: | Minas Gerais |
Roast level: | Dark |
Specialty: | Yes |
Sweetness: | High |
Variety: | Caturra, Catuai, Bourbon |
Packaging: | 250 g |
Coffee form: | Whole Bean |
Processing: | Natural |
Tasting notes: | kakao, mleczna czekolada |
Product type: | Coffee |
EAN: | 5904915780109 |
Index: | 2101031062 |
Specialty coffee beans from Brazil, roasted by Warsaw-based Coffeelab. Medium roast, perfect for espresso machines and moka pots. You can expect notes of cocoa and milk chocolate.
Country: Brazil
Region: Minas Gerias
Processing: Natural
Varietal: Yellow Bourbon, Caturra, Catuai
Manufacturer: | COFFEELAB |
---|---|
Acidity: | Low |
Arabica / Robusta (ratio): | 100% Arabica |
Body: | High |
Brewing type: | espresso machine, french press, moka pot, pressure maker |
Caffeine content: | Caffeinated |
Coffee bean origin: | Brazil |
Country of roasting: | Poland |
Flavour notes: | chocolate |
Growing region: | Minas Gerais |
Roast level: | Dark |
Specialty: | Yes |
Sweetness: | High |
Variety: | Caturra, Catuai, Bourbon |
Packaging: | 250 g |
Coffee form: | Whole Bean |
Processing: | Natural |
Tasting notes: | kakao, mleczna czekolada |
Product type: | Coffee |
EAN: | 5904915780109 |
Index: | 2101031062 |