Sloane - Rwanda Bwenda Anaerobic Natural Omniroast 200g
Whole-bean specialty coffee from Rwanda, roasted in Romania by Sloane Coffee Roastery. Medium roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, other pour-over brewing methods, as well as for espresso. You can taste the notes of raspberry liqueur, acacia flowers, agave syrup, star fruit, and dates.
Country: Rwanda
Region: Kbumbwe
Farm: Bwenda 591
Varietal: Red Bourbon
Processing: Anaerobic Natural
Altitude: 1650 m a.s.l.
| Manufacturer: | SC SLOANE COFFEE ROASTERY SRL |
|---|---|
| Arabica/Robusta: | 100% Arabica |
| Brewing type: | Chemex, aeropress, drip coffee brewer, dripper, espresso machine, french press, moka pot, pressure maker |
| Caffeine content: | Caffeinated |
| Coffee bean origin: | Rwanda |
| Country of roasting: | Romania |
| Flavour notes: | floral, liquor, sweet, tropical fruits |
| Roast level: | Medium |
| Specialty: | Yes |
| Packaging: | 200 g |
| Coffee form: | Whole Bean |
| Processing: | Anaerobic natural |
| Product type: | Coffee |
| Index: | 2101020300 |
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