Whole-bean specialty coffee from Ethiopia, roasted in Warsaw by Coffeelab. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can expect the hints of apple, black tea, and orange peel.
Country: Ethiopia
Region: Yirgacheffe
Processing: Natural
Varietal: Heirloom
| Manufacturer: | COFFEELAB |
|---|---|
| Arabica/Robusta: | 100% Arabica |
| Brewing type: | Chemex, aeropress, drip coffee brewer, dripper |
| Caffeine content: | Caffeinated |
| Coffee bean origin: | Ethiopia |
| Country of roasting: | Poland |
| Flavour notes: | citrus fruits, green fruits, tea |
| Roast level: | Light |
| Specialty: | Yes |
| Packaging: | 250 g |
| Coffee form: | Whole Bean |
| Processing: | Natural |
| Flavour notes: | jabłka, czarna herbata, pomarańcze |
| Product type: | Coffee |
| EAN: | 5904915781571 |
| Index: | 2101012085 |
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