Father's Coffee - Colombia Atunkaa Natural Decaf Filter 300g
Decaf specialty coffee from Colombia, roasted in the Czech Republic by Father's Coffee. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In taste you can expect hints of orange cake, cane sugar, and white tea.
Country: Colombia
Region: Piendamó, Cauca
Farm: Siruma Coffee Farms
Processing: Natural - Sugar cane decaf
Altitude: 1700 - 1900 m a.s.l.
Varietal: Castillo, Caturra, Colombia
| Manufacturer: | FATHER'S COFFEE |
|---|---|
| Acidity: | Low |
| Arabica / Robusta (ratio): | 100% Arabica |
| Body: | Low |
| Brewing type: | Chemex, aeropress, drip coffee brewer, dripper |
| Caffeine content: | Decaffeinated |
| Coffee bean origin: | Colombia |
| Country of roasting: | Czech Republic |
| Flavour notes: | sweet, tea |
| Growing location: | 1700-1900 m.a.s.l. |
| Growing region: | Cauca |
| Roast level: | Light |
| Specialty: | Yes |
| Sweetness: | High |
| Variety: | Caturra, Castillo, Colombia |
| Packaging: | 300 g |
| Coffee form: | Whole Bean |
| Processing: | Natural |
| Tasting notes: | Ciasto pomarańczowe, cukier trzcinowy, biała herbata |
| Product type: | Coffee |
| Index: | 2101012082 |
Decaf specialty coffee from Colombia, roasted in the Czech Republic by Father's Coffee. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In taste you can expect hints of orange cake, cane sugar, and white tea.
Country: Colombia
Region: Piendamó, Cauca
Farm: Siruma Coffee Farms
Processing: Natural - Sugar cane decaf
Altitude: 1700 - 1900 m a.s.l.
Varietal: Castillo, Caturra, Colombia
| Manufacturer: | FATHER'S COFFEE |
|---|---|
| Acidity: | Low |
| Arabica / Robusta (ratio): | 100% Arabica |
| Body: | Low |
| Brewing type: | Chemex, aeropress, drip coffee brewer, dripper |
| Caffeine content: | Decaffeinated |
| Coffee bean origin: | Colombia |
| Country of roasting: | Czech Republic |
| Flavour notes: | sweet, tea |
| Growing location: | 1700-1900 m.a.s.l. |
| Growing region: | Cauca |
| Roast level: | Light |
| Specialty: | Yes |
| Sweetness: | High |
| Variety: | Caturra, Castillo, Colombia |
| Packaging: | 300 g |
| Coffee form: | Whole Bean |
| Processing: | Natural |
| Tasting notes: | Ciasto pomarańczowe, cukier trzcinowy, biała herbata |
| Product type: | Coffee |
| Index: | 2101012082 |