Specialty coffee beans from Rwanda, Colombia, and Guatemala roasted in Poland by LaCava. Medium roast, perfect for espresso machines and moka pots. Sweet, with delicate fruitiness - you can expect the highlighted notes of dark chocolate, strawberry, and brown sugar.
Country: Rwanda / Colombia / Guatemala
Region: Gicumbi / Las Guzmanias / La Pastora
Varietal: Red Bourbon / Castillo / Bourbon, Caturra, Catuai, Pache
Processing: Washed / Natural
Altitude: 1450 - 1500 / 1500 / 1200 - 1300 m a.s.l.
Cupping score: 84 / 100 points
| Manufacturer: | LACAVA |
|---|---|
| Arabica/Robusta: | 100% Arabica |
| Brewing type: | espresso machine, french press, moka pot, pressure maker |
| Caffeine content: | Caffeinated |
| Coffee bean origin: | Blend |
| Country of roasting: | Poland |
| Flavour notes: | chocolate, forest fruits, sweet |
| Roast level: | Dark |
| Specialty: | Yes |
| Packaging: | 1 kg |
| Coffee form: | Whole Bean |
| Processing: | Washed and natural |
| Product type: | Coffee |
| EAN: | 5905215161346 |
| Index: | 2101030992 |
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