The new Espresso of the Month is here! Specialty coffee beans from Rwanda, Colombia, and Guatemala roasted in Poland by LaCava. Medium roast, perfect for espresso machines and moka pots. Sweet, with delicate fruitiness - you can expect the highlighted notes of dark chocolate, strawberry, and brown sugar.
Country: Rwanda / Colombia / Guatemala
Region: Gicumbi / Las Guzmanias / La Pastora
Varietal: Red Boubron / Castillo / Bourbon, Caturra, Catuai, Pache
Processing: Washed / Natural
Altitude: 1450 - 1500 / 1500 / 1200 - 1300 m a.s.l.
Cupping score: 84 / 100 points
Coffee of the month
Every month we pick two coffee specials – one for the espresso lovers, and the other for the pour-over sippers. Working directly with the roasteries, we deliver freshly roasted, unique coffee beans – always of the highest quality, at the lowest price you can get. What you get is also a thorough review, description, origin, and brewing guide.
The aim of the project is to get you acquainted with speciality coffees and various flavours they offer. Check out the coffees of this month!
Manufacturer: | LACAVA |
---|---|
Arabica / Robusta (ratio): | 100% Arabica |
Brewing type: | espresso machine, french press, moka pot, pressure maker |
Caffeine content: | Caffeinated |
Coffee bean origin: | Blend |
Country of roasting: | Poland |
Flavour notes: | chocolate, forest fruits, sweet |
Roast level: | Dark |
Specialty: | Yes |
Packaging: | 350 g |
Coffee form: | Whole Bean |
Processing: | Washed and natural |
Tasting notes: | truskawki, cukier brązowy, owoce leśne, ciemna czekolada, syrop klonowy |
Product type: | Coffee |
EAN: | 5905215161353 |
Index: | 2101030991 |
The new Espresso of the Month is here! Specialty coffee beans from Rwanda, Colombia, and Guatemala roasted in Poland by LaCava. Medium roast, perfect for espresso machines and moka pots. Sweet, with delicate fruitiness - you can expect the highlighted notes of dark chocolate, strawberry, and brown sugar.
Country: Rwanda / Colombia / Guatemala
Region: Gicumbi / Las Guzmanias / La Pastora
Varietal: Red Boubron / Castillo / Bourbon, Caturra, Catuai, Pache
Processing: Washed / Natural
Altitude: 1450 - 1500 / 1500 / 1200 - 1300 m a.s.l.
Cupping score: 84 / 100 points
Coffee of the month
Every month we pick two coffee specials – one for the espresso lovers, and the other for the pour-over sippers. Working directly with the roasteries, we deliver freshly roasted, unique coffee beans – always of the highest quality, at the lowest price you can get. What you get is also a thorough review, description, origin, and brewing guide.
The aim of the project is to get you acquainted with speciality coffees and various flavours they offer. Check out the coffees of this month!
Manufacturer: | LACAVA |
---|---|
Arabica / Robusta (ratio): | 100% Arabica |
Brewing type: | espresso machine, french press, moka pot, pressure maker |
Caffeine content: | Caffeinated |
Coffee bean origin: | Blend |
Country of roasting: | Poland |
Flavour notes: | chocolate, forest fruits, sweet |
Roast level: | Dark |
Specialty: | Yes |
Packaging: | 350 g |
Coffee form: | Whole Bean |
Processing: | Washed and natural |
Tasting notes: | truskawki, cukier brązowy, owoce leśne, ciemna czekolada, syrop klonowy |
Product type: | Coffee |
EAN: | 5905215161353 |
Index: | 2101030991 |