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Speciality coffee beans from Rwanda roasted in Poland by LaCava. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of plum, caramel, and blueberries.
 
Country: Rwanda
Region: Gicumbi / Simbi
Processing: Natural
Varietal: Red Bourbon
Altitude: 1450 - 1500 / 1700 - 2200 m a.s.l.
Cupping score: 86 points


Arabica/Robusta: 100% Arabica
Brewing type: Chemex, aeropress, drip coffee brewer, dripper
Caffeine content: Caffeinated
Coffee bean origin: Rwanda
Country of roasting: Poland
Roast level: Light
Packaging: 350 g
Coffee form: Whole Bean
Processing: Natural
Flavour notes: śliwki, owoce leśne, jagody, karmel
Product type: Coffee
EAN: 5905215161278
Index: 2101012073
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