Whole-bean specialty coffee from Honduras, roasted in Poland by LaCava. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of peach, white flowers, and blueberries.
Country: Honduras
Region: Santa Barbara
Processing: Anaerobic washed
Varietal: Bourbon
Altitude: 1500 - 1600 m a.s.l.
Cupping score: 87 / 100 points
| Manufacturer: | LACAVA |
|---|---|
| Arabica/Robusta: | 100% Arabica |
| Brewing type: | Chemex, aeropress, drip coffee brewer, dripper |
| Caffeine content: | Caffeinated |
| Coffee bean origin: | Honduras |
| Country of roasting: | Poland |
| Flavour notes: | floral, forest fruits, yellow fruits |
| Roast level: | Light |
| Specialty: | Yes |
| Packaging: | 250 g |
| Coffee form: | Whole Bean |
| Processing: | Anaerobic washed |
| Product type: | Coffee |
| EAN: | 5905215161704 |
| Index: | 2101012069 |
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