Instytut Kawy - Costa Rica Fatima Villa Sarchi Anaerobic Filter 250g
Whole-bean specialty coffee from Costa Rica, roasted by Instytut Kawy roasting brand. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. The flavour of the brew resembles pineapple, caramel, kiwi, and tangerine.
Country: Costa Rica
Region: Tarrazu, San Marcos
Varietal: Caturra, Villa Sarchi
Processing: Anaerobic
Altitude: 1450 - 1700 m a.s.l.
| Manufacturer: | INSTYTUT KAWY |
|---|---|
| Arabica/Robusta: | 100% Arabica |
| Brewing type: | Chemex, aeropress, drip coffee brewer, dripper |
| Caffeine content: | Caffeinated |
| Coffee bean origin: | Costa Rica |
| Country of roasting: | Poland |
| Flavour notes: | citrus fruits, green fruits, sweet, tropical fruits |
| Roast level: | Light |
| Specialty: | Yes |
| Packaging: | 250 g |
| Coffee form: | Whole Bean |
| Processing: | Anaerobic |
| Flavour notes: | karmel, mandarynki, ananas, kiwi |
| Product type: | Coffee |
| Index: | 2101012002 |
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