Instytut Kawy - Nicaragua Olomega Washed Espresso 250g
Country: Nicaragua
Region: Olomega
Varietal: Typica Caturra, Bourbon
Processing: Washed
Altitude: 1250 m a.s.l.
Manufacturer: | INSTYTUT KAWY |
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Arabica/Robusta: | 100% Arabica |
Brewing type: | espresso machine, french press, moka pot, pressure maker |
Caffeine content: | Caffeinated |
Coffee bean origin: | Nicaragua |
Country of roasting: | Poland |
Flavour notes: | chocolate, nutty |
Roast level: | Dark |
Specialty: | Yes |
Packaging: | 250 g |
Coffee form: | Whole Bean |
Processing: | Washed |
Product type: | Coffee |
Index: | 2101030923 |